SilentBird
Well-known member
Humans started killing animals for food because of the need to survive in environments where no other food source was available. Most humans who now eat meat not because they need to but because their culture has conditioned them to do so. To them it is delicious and a convenient source of protein. There are alternative sources of protein that are adequate and available. People just need to be educated.
The degree of world meat consumption is contributing to the world hunger problem. It takes approximately ten times as much land to produce the same amount of meat products as vegetables. Rainforests are being destroyed to raise animal stock in order to provide for the demand of meat.
Fact.
The degree of world meat consumption is contributing to the world hunger problem. It takes approximately ten times as much land to produce the same amount of meat products as vegetables. Rainforests are being destroyed to raise animal stock in order to provide for the demand of meat.
Our digestive systems are much more similar to those of vegetarian beings than to carnivorous ones; We have the flat teeth and long digestive tracts that are characteristic of plant-eating animals. Meat eating animals generally have many sharp teeth and short digestive tracts that allow their waste products to be expelled quicker because digested flesh putrifies more quickly than digested vegetable matter.
Fact.
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